The Caroline Four-Tier Pillar Wedding Cake brings back the classic tiered look, with fondant tiers raised on pillars for height and an open, airy profile. It suits couples who want a traditional wedding cake with real presence.
Refrigeration required immediately upon pickup or delivery (1 to 3 degrees C). Keeps fresh up to 5 days under proper refrigeration.
The Caroline Four-Tier Pillar Wedding Cake is a traditional fondant wedding cake with its tiers separated by pillars, giving the design extra height and an open look. It suits classic church weddings and banquet hall receptions where the cake stands on its own table.
The structure uses eight pillars and two plates, which separate the tiers so each level can be seen clearly. These parts are reusable and are returned after the event, so a refundable security deposit applies. Each tier can be baked in a different flavour, and inspiration photos are welcome if you would like the trim or colours adjusted to your theme. Couples who chose us for their big day have shared that their cakes arrived on time and that guests loved both the taste and the design.
All tiers are baked in our 100% nut-free, lactose-free kitchen and are Halal, alcohol-free and gluten-free. Eggless or vegan tiers are available on pre-order.
Give each tier its own character with French Vanilla, Lemon Raspberry, Chocolate Strawberry and Café Latte, chosen from our 35+ flavours.
Try your favourites first with a free cake tasting at our Woodbridge boutique.
Pickup is from our Woodbridge boutique, with delivery across the Greater Toronto Area and special event-day delivery arranged through WhatsApp.
Contact us early to secure your wedding date, as four-tier designs need careful planning.
Loved Across the GTA
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